Discover Georgia: A 7 Day Itinerary for History, Cuisine, and Wine Lovers
- JPC Ventures Travel

- 3 days ago
- 3 min read
Georgia, nestled at the crossroads of Europe and Asia, offers a unique blend of ancient history, rich culinary traditions, and some of the world’s oldest winemaking practices. This 7-day itinerary guides you through the country’s most captivating historical sites, delicious food experiences, and renowned wine regions. Whether you are a history buff, a food enthusiast, or a wine lover, Georgia promises an unforgettable journey.

Day 1: Tbilisi – The Heart of Georgian History and Cuisine
Start your adventure in Tbilisi, Georgia’s vibrant capital. The city’s old town is a maze of narrow streets, colorful balconies, and historic churches.
Explore Narikala Fortress
Walk up to this 4th-century fortress for sweeping views of the city and the Mtkvari River. The fortress tells stories of Tbilisi’s strategic importance through centuries.
Visit the Sulfur Baths
Located in the Abanotubani district, these baths have been a social and cultural hub since the 17th century. Relax in the warm waters and experience a traditional bathhouse massage.
Taste Georgian Cuisine
Try dishes like khachapuri (cheese-filled bread) and khinkali (meat dumplings) at a local restaurant such as Machakhela or Café Littera. Georgian food is hearty, flavorful, and deeply tied to its history.
Evening Stroll on Rustaveli Avenue
This main street offers a glimpse of modern Georgian life with theaters, shops, and cafes.
Day 2: Mtskheta – Ancient Capital and Spiritual Center
Just 20 kilometers from Tbilisi, Mtskheta is a UNESCO World Heritage site and one of the oldest cities in Georgia.
Jvari Monastery
Visit this 6th-century monastery perched on a hilltop. It offers panoramic views of the confluence of the Aragvi and Mtkvari rivers.
Svetitskhoveli Cathedral
Known as the burial site of Christ’s robe, this cathedral is a masterpiece of medieval Georgian architecture.
Local Food Experience
Sample traditional Georgian churchkhela (a sweet made from nuts and grape juice) from local vendors.
Day 3: Kakheti – The Wine Region
Kakheti is Georgia’s premier wine region, known for its ancient winemaking traditions dating back 8,000 years.
Visit Tsinandali Estate
Explore the historic estate of the Georgian poet Alexander Chavchavadze. The estate includes a winery, beautiful gardens, and a museum.
Wine Tasting in Telavi
Telavi is the regional capital and a great base for wine tours. Visit family-run wineries to taste Saperavi (red) and Rkatsiteli (white) wines.
Dinner with Local Flavors
Enjoy a traditional supra (Georgian feast) with homemade wine, fresh bread, and dishes like mtsvadi (grilled meat).
Day 4: Signagi – The City of Love and History
Signagi is a charming hilltop town known for its well-preserved city walls and stunning views of the Alazani Valley.
Walk the City Walls
The walls date back to the 18th century and offer a glimpse into Georgia’s defensive architecture.
Visit the Bodbe Monastery
This monastery is the burial place of St. Nino, who brought Christianity to Georgia in the 4th century.
Explore Local Artisans
Signagi has many shops selling traditional crafts, including pottery and textiles.
Day 5: Gori and Uplistsikhe – Ancient Rock City and Stalin’s Birthplace
Travel west to Gori, a city with a complex history.
Uplistsikhe Cave Town
Explore this ancient rock-hewn town that dates back to the early Iron Age. It features tunnels, churches, and a theater carved into the rock.
Stalin Museum
Visit the museum dedicated to Joseph Stalin, born in Gori. The museum offers insight into Soviet history and Stalin’s controversial legacy.
Try Local Dishes
Sample lobio (bean stew) and pkhali (vegetable pâté) at a local eatery.
Day 6: Kutaisi – Historical Capital and Natural Wonders
Kutaisi is one of Georgia’s oldest cities and was once the capital of the ancient Kingdom of Colchis.
Bagrati Cathedral
This 11th-century cathedral is a symbol of Georgian unity and resilience.
Gelati Monastery
A UNESCO World Heritage site, Gelati is a medieval monastic complex known for its frescoes and academy.
Prometheus Cave
Explore this spectacular cave system with impressive stalactites, stalagmites, and underground rivers.
Day 7: Back to Tbilisi – Final Day of Food and Wine
Return to Tbilisi for a final day of indulgence.
Visit the Dry Bridge Market
Browse antiques, Soviet memorabilia, and local crafts.
Wine Tasting at a Tbilisi Wine Bar
Try natural Georgian wines at places like 8000 Vintages or Vino Underground.
Farewell Dinner
End your trip with a meal at a restaurant like Barbarestan, which serves recipes from a 19th-century Georgian cookbook.










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